Dominican Republic 10 kg
Espresso bestseller: Full body, no acidity, bitter cocoa, and a light smoky finish. This coffee from the Barahona region quickly won the hearts of espresso lovers.
Flavor profile:
- Main notes: Bitter cocoa, hint of tobacco smoke
- Aroma: Full and earthy-intense
- Body: Strong, smoothly oily
- Acidity: None
- Tip: For best taste, use 8 g per cup, brew at 93 °C. Suitable for espresso machines, moka pots, or cappuccino.

